Meat Pie cooking class Learn how to make West African Meat pie (Ghana/Nigerian). A buttery crust stuffed with ground meat and mixed vegetables and seasoned with Ghanaian spices! We can give you. vegan/vegetarian friendly ingredients to substitute. What you will be eating/cooking 1.Stuffed plantain. Roasted plantain stuffed with vegetables bell peppers, onions and chopped shrimps […]
Online Jollof Rice Cooking Class: A Virtual Taste of West Africa Experience the rich and vibrant flavors of West Africa from the comfort of your own kitchen with our Online Jollof Rice Cooking Class! This interactive virtual class will guide you step-by-step through the process of making the iconic Jollof Rice, a beloved dish that […]
Italian and Jamaican Fusion Pasta Making Class: A Culinary Journey Embark on a unique culinary adventure that blends the best of Italian and Jamaican cuisines in our Pasta Making Fusion Class. Discover how the rich, comforting flavors of Italy can harmoniously combine with the bold, vibrant tastes of Jamaica to create unforgettable dishes. Class Highlights: […]
Discover the Flavors of West Africa: Jollof Rice Cooking Class Join us for an immersive and delicious journey into the heart of West African cuisine with our Jollof Rice Cooking Class! This hands-on class will guide you through the steps of making the iconic Jollof Rice, a vibrant and flavorful dish that is a staple […]